Discover the bold and enticing flavors of our Castelvetrano Olives dish. These distinct olives, known for their buttery texture and mild taste, are perfectly paired with our house-made cashew cheese, offering a creamy contrast. The addition of blistered shishito peppers introduces a gentle heat, adding depth to the dish. This vegan delight is not only a treat for the palate but also gluten-free, making it a perfect choice for various dietary preferences.